909 Locust St. Suite 103, Des Moines, IA 50309 515-630-7009
909 Locust St. Suite 103, Des Moines, IA 50309 515-630-7009
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    • Dinner

    V = vegan, VG = vegetarian, GF = gluten free, GF2 = can be made as gluten free

    Starters

    • Tuna Tartare 17

      Teriyaki marinated ahi tuna, avocado, sesame seeds, wontons, firecracker sauce

      gluten free

    • Wood Fired Wings 16

      chili oil, crumbled feta, tzatziki dipping sauce

    • P.E.I. Mussels 17

      White wine, Spanish chorizo, garlic, cilantro, chili butter, grilled bread GF2

      Can be modified to be gluten free

    • Skewers 16

      Wood-fired Moroccan spiced tenderloin, arugula, Mediterranean pico, tzatziki sauce

      gluten free

    • Wood Fired Octopus 18

      yukon potatoes, Spanish chorizo, chimichurri, arugula GF

    • Seared Sesame Tuna 17

      Ahi tuna seared rare, sliced, and sesame seed encrusted, with Asian slaw, honey almonds, orange supremes, ginger soy vinaigrette

      gluten free

    • Korean BBQ Pig Wings 18

      (when available) Korean BBQ sauce and Sambal

      gluten free

    Flatbreads

    • Margherita 15

      Basil pesto, cherry tomatoes, fresh mozzarella VG

    • Formaggio 15

      cheese blend, fresh chives, truffle honey VG

    • Pepperoni 15

      San Marzano tomato sauce, mozzarella, grande artisan pepperoni

    • Bacon 15

      Crispy bacon, caramelized onion, Tillamook cheddar, fresh thyme

    Greens

    Add: Chicken $5, Shrimp $9, Salmon $8, Steak $10, Tuna $14, Scallops $16

    • Squash Salad 16

      artisan lettuce, pumpernickel croutons, bleu cheese, candied pecans, honey verjus vinaigrette VG

    • Fresko 15

      Artisan lettuce, berries, red onion, orange supremes, goat cheese, sunflower seeds, red wine vinaigrette GF, VG

    • Mixed Greens 15

      artisan lettuce, cucumber, sweet peppers, cherry tomatoes, onion, cotija, basil vinaigrette VG, GF

    • Kale & Spinach Caesar 15

      Tuscan kale, baby spinach, garlic croutons, cremini mushrooms, shaved parmesan, anchovy vinaigrette GF2

    • Beets & Goat Cheese 16

      artisan lettuce, roasted beets, candied pecans, orange supremes, citrus vinaigrette GF, VG

    • Harissa Chicken 18

      house greens, avocado, fire roasted red peppers, grilled pineapple, feta cheese, cilantro lime vinaigrette

      gluten free

    Tacos

    • Achiote Chicken 14

      pickled cabbage, chipotle aioli, mango salsa

      gluten free

    • Short Rib 15

      pico de gallo, guacamole, cotija

      gluten free

    • Shrimp 15

      candied fresno chili, avocado foam, micro cilantro

      gluten free

    • Chorizo Seitan 14

      pico de gallo, guacamole

      vegan

    Sandwiches

    Served with roasted potatoes or truffle potatoes +$2. GF bun available $3

    • Steak Sandwich 17

      sliced ribeye, Tillamook cheddar, sweet onion, chimichurri, tomatoes, ciabatta bread GF2

    • Chicken Caprese 15

      wood fire grilled chicken breast, tomato, arugula, basil pesto, fresh mozzarella, ciabatta bread GF2

    • Fresko Burger* 16

      smoked gouda, arugula, pickled onion, tomato jam, brioche bun GF2

    • Lamb Pita Wrap 16

      leg of lamb, chipotle mayo, pico de gallo, guacamole, arugula, feta

    • Black Bean Burger 16

      avocado, tomato, chipotle mayo, vegan chao cheese, Boston lettuce, tobacco onions VG V2

    Sushi

    Sushi is not offered on Sunday

    • The Flaming Dragon Roll 18

      Crab, tempura shrimp, eel, cucumber, avocado, spicy mayo, unagi sauce, tobiko, crunch

    • Tempura Shrimp & Salmon Roll 18

      Avocado, kingoma sauce, crunch, micro cilantro GF

    • Lava Roll 17

      Tuna, sriracha, avocado, crab, crunch GF

    • Vegan Roll 18

      chef’s choice of vegetables and sauces GF, V

    Entrées

    • Braised Short Rib Pappardelle 27

      short rib, carrot garlic cream, charred leeks, roasted tomato, spinach, parmesan crumb

    • Golden Dragon Street Noodles 25

      Marinated tofu, rice noodles, julienne carrots, zucchini, sweet onions, jalapeños, thai coconut sauce, peanuts V

    • Crab Stuffed Walleye 33

      crab, seasonal risotto, wood fire broccolini, arugula, lemon crème fraiche, sweet potato almond crunch

      gluten free

    • Blackened Salmon 27

      Pork belly, spinach, sweet potatoes, apple cinnamon reduction

      gluten free

    • Seafood Ravioli 36

      Maine lobster filled pasta, escarole, roasted squash, mascarpone creme, parmesan

    Wood Fire

    Add: chicken 5, salmon 8, shrimp 9, steak 10, tuna 14, scallops 16

    • Half Roasted Chicken 28

      lemon & thyme brine, roasted potatoes, sauteed garlic kale, lemon pan sauce

      gluten free

    • Shrimps on the Barbie 30

      smoked gouda grits, glazed shallots, confit tomatoes, garlic, pork belly, crispy kale GF

    • Tomahawk Pork 34

      16 oz. double bone-in pork chop, tri-colored potatoes, green beans, maitre d’ butter

      gluten free

    • Hanger Steak 38

      12 oz., goat cheese & chive smashed red potatoes hash, sautéed kale, sweet demi-glace, crispy tobacco onions

    • Filet

      7 oz. Certified Angus Beef, roasted potatoes, parsnips, crimini mushrooms, roasted garlic, tuscan kale, dijon cream sauce

      gluten free

    • Prime Ribeye 53

      16 oz., roasted squash, brussels sprouts, smashed red potatoes, lemon rosemary beurre blanc

      gluten free

    Sides

    Fruit and Vegetables

    • Seasonal Vegetables 7

      GF, V

    • Sautéed Greens 6

      GF, V

    • Fresh Fruit 6

      GF, V

    • Cauliflower Gratin 8

      GF, VG

    Sides

    Potatoes

    • Truffle Potatoes 8

      GF, VG

    • Roasted Potatoes 6

      GF, V

    • Sea Salt & Pepper Chips 5

      GF, V

    • Goat Cheese & Chive Smashed Red Potatoes 7

      GF, VG

    Lunch

    V = vegan, VG = vegetarian, GF = gluten free, GF2 = can be made as gluten free

    Starters

    • Korean BBQ Pig Wings 17

      Korean BBQ sauce and Sambal (when available)

      gluten free

    • Tuna Tartare 17

      Teriyaki marinated ahi tuna, avocado, sesame seeds, wontons, firecracker sauce

    • Nachos 15

      House-made beer cheese sauce, your choice of short rib or chicken

    • P.E.I. Mussels 17

      White wine, Spanish chorizo, garlic, cilantro, chili butter, grilled bread GF2

    • Hummus 10

      Smoked paprika, arugula, pita bread GF2, V

    • Skewers 15

      Wood-fired Moroccan spiced tenderloin, arugula, Mediterranean pico, tzatziki sauce GF

    • Seared Sesame Tuna 16

      Ahi tuna seared rare, sliced, and encrusted with sesame seeds, Asian slaw, honey almonds, orange supreme, squash, ginger soy vinaigrette

      gluten free

    • Wood Fired Wings 16

      Chili oil, crumbled feta, tzatziki dipping sauce GF

    Tacos

    • Achiote Chicken 14

      Pickled cabbage, chipotle aioli, mango salsa GF

    • Short Rib 15

      Pico de gallo, guacamole, cotija GF

    • Shrimp 15

      Candied Fresno chili, avocado foam, micro cilantro GF

    • Chorizo Seitan 14

      Pico de gallo, guacamole V

    Flatbreads

    • Bacon 14

      Crispy bacon, caramelized onion, Tillamook cheddar, fresh thyme

    • Margherita 14

      Basil pesto, cherry tomatoes, fresh mozzarella VG

    • Formaggio 14

      Cheese blend, fresh chives, truffle honey VG

    • Fungo 14

      Wild mushrooms, cheese blend, fresh arugula, red wine reduction VG

    • Pepperoni 14

      San Marzano tomato sauce, mozzarella, grande artisan pepperoni

    Sides

    Potatoes

    • Truffle Potatoes 8

      GF, VG

    • Roasted Potatoes 6

      GF, V

    • Sea Salt & Pepper Chips 5

      GF, V

    Greens

    Add: Chicken $4, Shrimp $6, Salmon $8, Steak $10, Tuna $14, Scallops $16

    • Fall Squash 14

      Pumpernickel croutons, blue cheese, candied pecans, honey verjus vinaigrette VG

    • Fresko 14

      Artisan lettuce, berries, orange supreme, goat cheese, red onion, red wine vinaigrette GF, VG

    • Mixed Greens 14

      cucumber, sweet peppers, cherry tomatoes, onion, cotija, basil, vinaigrette GF, VG

    • Kale & Spinach Caesar 14

      Tuscan kale, baby spinach, garlic croutons, cremini mushrooms, shaved parmesan GF2

    • Beets & Goat Cheese 14

      Roasted beets, candied pecans, orange supremes, citrus vinaigrette GF, VG

    • Harissa Chicken 17

      House greens, avocado, roasted red peppers, grilled pineapple, feta cheese, cilantro-lime vinaigrette GF

    Sandwiches

    Served with roasted potatoes | GF bread available $3

    • Black Bean Burger 16

      avocado, tomato, chipotle mayo, vegan chao cheese, Boston lettuce, tobacco onions GF2, VG

    • Steak Sandwich 15

      Sliced ribeye, Tillamook cheddar, sweet onion, chimichurri, tomatoes, ciabatta bread GF2

    • Lamb Pita Wrap 16

      Leg of lamb, chipotle mayo, pico de gallo, guacamole, arugula, feta

    • Chicken Caprese 15

      Grilled chicken breast, tomato, arugula, basil pesto, fresh mozzarella, ciabatta bread GF2

    • Fresko Burger 16

      Smoked gouda, arugula, pickled onion, tomato jam, brioche bun GF2

    Entrees

    • Blackened Salmon 27

      pork belly, spinach, sweet potatoes, apple cinnamon reduction

      gluten free

    • Seafood Ravioli 36

      Maine lobster filled pasta, escarole, roasted squash, mascarpone creme, parmesan

    • Golden Dragon Street Noodles 25

      marinated tofu, rice noodles, julienne carrots, zucchini, sweet onions, jalapeños, thai coconut sauce, peanut

      gluten free, vegan

    • Filet 42

      7 oz. Certified Angus Beef, roasted potatoes, parsnips, crimini mushrooms, roasted garlic, tuscan kale, dijon cream sauce

      gluten free

    Sides

    Fruit and Vegetable

    • Seasonal Vegetables 7

      GF, V

    • Sautéed Greens 6

      GF, V

    • Fresh Fruit 6

      GF, V

    • Cauliflower Gratin 8

      GF, VG

    Brunch

    Open - 2pm

    V = vegan, VG = vegetarian, GF = gluten free, GF2 = can be made as gluten free, V2 = can be made vegan

    Small Plates

    • Apple Pie Greek Yogurt 9

      Granny Smith apple, honey glazed almonds, oats, caramel sauce GF, VG

    • Yogurt With Berries 9

      Granola, honey glazed almonds, mint, honey GF2, VG

    • Smoked Salmon 16

      Sieved eggs, capers, tomatoes, cream cheese, sweet red onion, crostini GF2

    • Avocado Toast 14

      Arugula, poached eggs, pickled vegetables, spicy chutney GF2, VG

    Eggs ETC

    • Eggs your way 12

      Two eggs, toast, choice of bacon or sausage links, breakfast potatoes GF2

    • Egg & Cheese Sandwich 13

      Sourdough bread, lemon aioli, bacon, eggs your way, jack cheese, bibb lettuce, tomato, breakfast potatoes GF2

    • A.M. Tacos 14

      Flour tortillas, egg whites, guacamole, cotija, spicy salsa, breakfast potatoes GF2

    • Seitan Scramble 14

      Chorizo Seitan, spicy tofu, tomato, onion, spinach, breakfast potatoes V

    • Texas B&G 14

      Jalapeño & cheddar biscuit, eggs your way, bacon, avocado, chorizo gravy, breakfast potatoes

    • Florentine Crepes 14

      Scrambled eggs, spinach, onion, tomato, feta, hollandaise

    Skillets

    • Garden Skillet 14

      Tomatoes, squash, mushrooms, spinach, spicy salsa, jack cheese, potatoes, eggs your way, micro cilantro GF, VG

    • Green Chile Pork Skillet 14

      Slow roasted pork, salsa verde, Tillamook cheddar, potatoes, eggs your way GF

    • Short Rib Skillet 14

      Braised short rib, bell peppers, onion, potatoes, Tillamook cheddar, eggs your way GF

    • Chicken Chilaquiles 14

      Achiote chicken, tortilla chips, cotija cheese, eggs your way, spicy salsa, guacamole, sour cream GF

    Omelettes

    • Hippie 13

      Spinach, basil, tomato jam, goat cheese GF, VG

    • Classic 13

      Ham, swiss, finé herbs GF

    • Bonito 14

      Green chile pork, spicy salsa, corn tortillas, cotija cheese, guacamole GF

    • Veg Out 14

      Chef’s pick of seasonal veggies, Tillamook cheddar GF VG

    • Smoked Salmon 17

      egg whites, fine herbs, tomato, spinach, whipped dill cream

      gluten free

    Eggs Benedict

    Choice of breakfast potatoes or fruit, multigrain English muffins

    • Paris 15

      Pretzel croissant, ham, brie, poached eggs, truffle hollandaise, breakfast potato

    • Smoked Salmon 15

      Herb cream cheese, poached eggs, hollandaise, breakfast potatoes GF2

    • Traditional 14

      English muffin, ham, poached eggs, hollandaise, breakfast potatoes GF2

    • Crab Cake 16

      Poached eggs, hollandaise, breakfast potatoes

    Cakes & Sweets

    • Berry-licious 13

      Raspberry coulis, fresh berries GF2, V2

    • Strawberry Banana Crepes 14

      Strawberries, sliced bananas, hazelnut chocolate, sweet cream VG

    • Banana Pecan Cake 13

      Maple honey butter, pecans, bananas GF2, VG

    • Fresko Cakes 12

      Fresh berries GF2, V2

    French Toasts

    • Pretzel Croissant 14

      White chocolate & salted caramel sauce

    • Raspberry Mascarpone 13

      Stuffed brioche GF2

    • Banana Bread 13

      Sliced banana, candied pecans, banana foster sauce

    • Healthy 13

      Multi-grain bread, egg whites, fresh berries, powdered sugar GF2

    Sides

    Protein

    • Chorizo Seitan 6

      V

    • Bacon, Sausage Links, or Ham 6

      GF

    • Two Eggs 6

      GF

    • Egg Whites 6

      GF

    Sides

    Other

    • Sweet Potato Hash 6

      GF, V

    • Fresh Fruit 6

      GF, V

    • Breakfast Potato 6

      GF, V

    • Pancakes 6

      GF2, V2

    • Chicken or Pork Sausage 6

    • Toast 5

    Brunch Cocktails

    • Mimosa 8

      Champagne, your choice of mixer: orange, grapefruit, lemonade, pineapple, cranberry, lavender

    • Bottomless Mimosa 18

      Champagne, your choice of mixer: orange, grapefruit, lemonade, pineapple, cranberry, lavender

      With entree purchase

    • Cafe Fresko 10

      Friedrich’s cold brew coffee, bourbon, simple, cream

    • Bloody Mary 7

      Tito’s Handmade Vodka, bloody mary mix, bacon, lime, olives, pickle, celery salt

    • Kir Royale 11

      Champagne, Mathilde Creme de Cassis

    • Morning in Mexico

      Espolon Blanco tequila, Sombra Mezcal, cold brew, dark agave

      $13

    • Aperol Spritz 9

      Aperol, seltzer, champagne, orange

    DESSERT

    GF = gluten free

    • Molten Chocolate Cake 9

      topped with salted caramel, candied pecans, housemade vanilla bean ice cream, GF

    • Scotcharoo 9

      butterscotch, peanut butter, dark chocolate mousse, with layers of peanut brittle and puffed rice, GF

    • Candied Yam Crème Brûlée 9

      toasted cinnamon marshmallow, GF

    • Rose’s Key Lime Pie 9

      graham cracker crust, toasted italian meringue, raspberry, lime

    • Snickerdoodle Cheesecake 9

      amarena cherry compote, almond brittle

    • Housemade Ice Cream & Sorbet 5

      ask your server about today's flavors

    AFTER DINNER DRINKS

    Espresso Drinks

    • Lavender Latte 10

      double shot espresso, steamed milk, lavender simple

    • Affogato 10

      ice cream, caramel, double shot of espresso

    • Espresso Martini 12

      Revelton whiskey, cream, walnut bitters, chocolate bitters, agave

    • Espresso 5

    • Americano 5

    • Latte 6

    • Cappuccino 6

    Cordials

    • Sandeman Porto White Apitiv Reserve 14

      Norte, Portugal

    • Blandy's 10yr Madeira Malmsey 16

      Madeira, Portugal

    • Pierre Ferrand Pineau de Charentes 10

      Pineau de Charentes, France

    • Warre's Otima 10 Tawny Port 12

      Durienese, Portugal

    Wine by the Glass & Bottle

    WINE BY THE GLASS

    CHAMPAGNE & SPARKLING

    • Benvolio Prosecco 13

      Prosecco DOC, Italy

    • Juve Camps, Sparkling Rose 14

      Catalunya, Spain

    • Langlois Brut Crémant de Loire 18

      Loire Valley, France

    WHITE

    • Movenda Moscato 10

      Italy

    • The Seeker Riesling 11

      Mosel, Germany

    • Maso Canali Pinot Grigio 13

      Trentino, Italy

    • Simonsig Chenin Blanc 10

      Western Cape, South Africa

    • Louis Jadot Macon-Villages Chardonnay 12

      Macon-Villages, France

    • Glazebrook Sauvignon Blanc 12

      Marlborough, New Zealand

    • Matua Sauvignon Blanc 12

      Marlborough, New Zealand

    ROSÉ

    • Summer Water Rose 12

      California

    REDS

    • Red Schooner Malbec by Caymus 20

      Mendoza grapes, produced in Napa

    • Red Schooner Malbec by Caymus 20

      Mendoza grapes, produced in Napa

    • Sea Sun Pinot Noir 12

      California

    • Bonterra Cabernet 12

      California

    • Quilt Cabernet 18

      Napa Valley, California

    • Bertani Valpolicella DOC 14

      Valpolicella, Italy

    DESSERT

    • Sandeman Porto White Apitiv Reserve 14

      Norte, Portugal

    • Blandy’s 10yr Madeira Malmsey 16

      Madeira, Portugal

    • Pierre Ferrand Pineau de Charentes 10

      Pineau de Charentes, France

    • Warre's Optima 10 yr Tawny Port 12

      Durienese, Portugal

    WHITE & ROSÉ WINE BY THE BOTTLE

    CHAMPAGNE & SPARKLING

    • Juve y Camps, Cava Sparkling Rose 56

      Catalunya, Spain

    • Argyle Vintage Brut 60

      Willamette Valley, Oregon

    • Benvolio Prosecco 48

      Prosecco DOC, Italy

    • Langlois Brut Crémant de Loire 79

      Loire Valley, France

    • Veuve Clicquot Brut 140

      Champagne, France

    SWEET & FLORAL

    • Movendo Moscato 38

      Italy

    • Gil Family 'Shaya' Verdejo 52

      Rueda, Spain

    • The Seeker Riesling 42

      Mosel, Germany

    • Simonsig Chenin Blanc 46

      Galicia, Spain

    LIGHT & ELEGANT

    • Bodegas La Caña Rías Baixas Albariño 41

      Galicia, Spain

    • Trimbach Pinot Blanc 61

      Alsace, France

    • Maso Canali Pinot Grigio 49

      Trentino, Italy

    • Ferrari Carano Fume Blanc 38

      Sonoma County, California

    • Domaine Lafage Cote d’Est Blanc 50

      Coted Catalanes, France

    HERBACEOUS WITH A CLEAN FINISH

    • La Petite Perriere Sauvignon Blanc 45

      Loire, France

    • Matua Sauvignon Blanc 39

      Marlborough, New Zealand

    • Kim Crawford Sauvignon Blanc 49

      Marlborough, New Zealand

    • Frog’s Leap Sauvignon Blanc 68

      Napa Valley, California

    LESSER KNOWN WHITE GEMS

    • Ferrari Carano Fume Blanc 41

      Sonoma County, California

    • Domaine Lafage Cote d’Est Blanc 50

      Côtes Catalanes, France

    • Château Mont-Redon Châteauneuf du Pape Blanc 120

      Côtes-du-Rhône, France

    CALIFORNIA CHARDONNAY

    • Stag's Leap Wine Cellars "Hands of Time" Chardonnay 59

      Napa, California

    • Au Bon Climat, Chardonnay 64

      Santa Barbara, California

    • Walt Chardonnay 75

      Sonoma Coast, California

    • Hartford Court Chardonnay 90

      Russian River, California

    • Rombauer Chardonnay 98

      Napa Valley, California

    • Chateau Montelena Chardonnay 149

      Napa Valley, California

    • Migration Chardonnay 119

      Napa Valley, California

    FRENCH CHARDONNAY

    • Louis Jadot Macon-Villages Chardonnay 45

      Macon-Villages, France

    • Cave de Lugny Les Charmes Chardonnay 54

      Macon-Villages, France

    • Domaine Jolly Petit Chablis 62

      Chablis, France

    • Domaine Drouhin-Vaudon Organic Chablis Premier Cru 94

      Chablis, France

    ROSÉ

    • Jean Luc Colombo Cape Bleue Rosé 52

      Provence, France

    • Elk Cove Estate Rosé 56

      Willamette Valley, Oregon

    • Summer Water Rose 48

      California

    RED WINE BY THE BOTTLE

    WEST COAST PINOT NOIR

    • Argyle Pinot Noir 65

      Willamette Valley, Oregon

    • Belle Glos Balade Pinot Noir 69

      Santa Maria Valley, Santa Barbara County, California

    • Roco Gravel Road Pinot Noir 75

      Anderson Valley, California

    • Walt “Blue Jay” Pinot Noir 75

      Anderson Valley, California

    • Brewer Clifton Pinot Noir 88

      Santa Rita, California

    • Sea Sun Pinot Noir 42

      California

    • Kosta Browne Pinot Noir 200

      Santa Rita, California

    • Decoy Pinot Noir 58

      California

    • GoldenEye Pinot Noir 165

      Anderson Valley, California

    FRENCH REDS

    • Wildflower Pinot Noir 38

      Pays d’Oc, France

    • Bouchard Pere & Fils Pinot Noir 54

      Bourgogone, France

    • Louis Jadot Gevrey-Chambertin 130

      Côte de Nuits, France

    • E. Guigal Châteauneuf-du-Pape 149

      Côtes-du-Rhône, France

    • Lionel Faury Saint-Joseph 88

      Côtes-du-Rhône, France

    • Olivier Dumaine “La Croix Du Verre” Crozes-Hermitage 76

      Côtes-du-Rhône, France

    • Chateau Les Trois Croix “LTC” Bordeaux 64

      Fronsac, France

    ITALIAN REDS

    • Scarpetta Barbera del Monferrato 46

      Piedmont, Italy

    • Lamole di Lamole Chianti Classico 52

      Chianti, Italy

    • Fattoria Dei Barbi Brunello di Montalcino 118

      Montalcino, Italy

    • Bertani Valpolicella 46

      Veneto, Italy

    • Bertani Amarone Della Valpolicella Valpantena Villa Arvedi 134

      Veneto, Italy

    • Allegrini “Palazzo Della Torre” 48

      Veneto, Italy

    • Fontannafredda Briccontondo 54

      Barbera DOC

    • Limole di Limole Maggiolo Chianti Classico 64

      Chianti, Italy

    • Argiano Brunello di Montalcino 118

      Montalcino, Italy

    BOLD & JAMMY

    • Antigal “Uno” Malbec 38

      Uco Valley, Mendoza, Argentina

    • Decero Malbec 48

      Mendoza, Argentina

    • Red Schooner Malbec by Caymus 75

      Mendoza grapes, produced in Napa

    • The Prisoner Wine Company “Saldo” Zinfandel 68

      Napa, California

    • Orin Swift “8 Years in the Desert” Zinfandel 92

      St. Helena, California

    • Cuma Malbec 49

      Mendoza, Argentina

    • d’Arenberg “The Footbolt Shiraz” 50

      McLaren Vale, Australia

    • Michael David Petite Petit 54

      Lodi, California

    • Tenet “The Pundit” Syrah 59

      Columbia Valley, Washington

    NEW WORLD MERLOT

    • Bonterra Merlot 48

      California

    • Emmolo Merlot 78

      Napa Valley, California

    BLENDS & UNIQUE REGIONS

    • Hedges Family “CMS” Red Blend 42

      Red Mountain, Washington

    • Yalumba Sam’s Grenache 52

      Barossa, South Australia

    • Scala dei Garnatxa 60

      Priorat, Spain

    • Dry Creek “The Mariner” Blend 82

      Dry Creek Valley, California

    • Thread by Count Quilt 69

      California

    • Blackbird Vineyards “Arise” 116

      Napa Valley, California

    • Justification by Justin 145

      Paso Robles, California

    NEW WORLD CABERNET SAUVIGNON

    • Michael David Freakshow, Cabernet Sauvignon 42

      Lodi, California

    • Three Rivers Winery Cabernet Sauvignon 68

      Walla Walla Valley, Washington

    • Quilt Cabernet Sauvignon 72

      Napa Valley, California

    • Stonestreet Cabernet Sauvignon 109

      Alexander Valley, California

    • Conn Creek Anthology Cabernet Sauvignon 105

      Napa Valley, California

    • Chateau Montelena Cabernet Sauvignon 189

      Napa Valley, California

    • Silver Oak Cabernet Sauvignon 145

      Alexander Valley, California

    • Caymus Vineyards Cabernet Sauvignon 160

      Napa Valley, California

    • Bonterra Cabernet Sauvignon 48

      California

    • Silver Oak Valley Cabernet Sauvignon 275

      Napa Valley, California

    • J Wilkes Cabernet Sauvignon 56

    • David Arthur Estate “Elevation 1147” 325

      Napa Valley, California

    • Joseph Phelps “Insignia” 400

      Napa Valley, California

    • Opus One 425

      Napa Valley, California

    MAGNUM SELECTIONS 1.5 L

    • Moet & Chandon Imperial Brut 230

      Champagne, France

    • Vueve Clicquot Brut 280

      Champagne, France

    • Quilt Cabernet Sauvignon 136

      Napa Valley, California

    • Silver Oak Cabernet Sauvignon 400

      Napa Valley, California

    Cocktails and Spirits

    COCKTAILS

    • Lavender Butterfly 11

      Titos, lavender simple, lemon juice

    • Berry Bramble 11

      Revelton gin, blackberry sage shrub, lemon juice, soda water

    • Fields of Memories 13

      Revelton gin infused with strawberries, Aperol, raspberry mint simple, lime juice, Wycliff

    • Berry Nice Mojito 11

      mixed berry infused rum, mint simple, lime juice, soda water

    • Trip to Jalisco 13

      pineapple, jalapeno, cilantro infused Camarena silver tequila, pineapple simple, sherry, lime juice, pomegranate

    • Smoke & Mirrors 14

      Templeton 4yr rye, Rothsman cherry Liquor, lemon juice, rosemary simple, smoked with rosemary

    • Gingerbread Man 12

      Old Forester bourbon infused with ginger & cloves, cinnamon & nutmeg infused sweet vermouth, molasses bitters

    • Apple Cinnamon Smash 11

      Old Forester bourbon, plum bitters, apple cinnamon agave, lemon juice

    • Seasons Change 14

      Revelton gin, apricot vanilla honey, english breakfast tea, molasses bitters, tonic

    • Nostalgia 12

      Revelton honey vodka, chamomile tea simple, plum bitters

    • Chocolate Cherry Marg 13

      Corazon reposado tequila, cherry, chocolate bitters, angostura bitters, Cholula hot sauce, lime juice

    • Raspberry Mint Spritz 11

      Aperol, Wycliff, raspberry mint simple, lemon juice, soda

    • Solstice Old Fashioned 10

      Old Forester, apricot vanilla simple, orange bitters, black walnut bitters

    RYE WHISKEY

    • Basil Hayden’s Dark 13

    • High West Double 15

    • Knob Creek 11

    • Michter’s Straight 12

    • Minor Case Straight 11

    • Sazerac 11

    • Templeton 4yr 10

    • Templeton 6yr 12

    • WhistlePig 10yr Straight Rye 20

    • WhistlePig 15yr Rye 45

    WORLD WHISKEY

    • Power’s Irish Whiskey 8

    • Redbreast 12yr 16

    • Suntory Toki Japanese 11

    MOCKTAILS

    alcohol-free versions of your favorites

    • N0-loma 8

      NA rosemary tequila, lime juice, rosemary simple, grapefruit juice

    • Optical illusion 8

      raspberry mint simple, lime juice, tonic, rosemary smoke bubble

    • Mini Lav 8

      lavender simple, lemon juice, soda water

    • Missin’ Summer 8

      garden simple, lemon juice, ginger beer

    • Raspberry Italian Soda 8

      raspberry mint simple, soda water, cream

    BOURBON

    • Angel’s Envy 15

    • Basil Hayden's 11

    • Cedar Ridge 10

    • Elijah Craig Small Batch 9

    • Four Roses Yellow Label 8

    • Four Roses Single Barrel 12

    • Jefferson’s Ocean Aged at Sea 21

    • Knob Creek Small Batch 12

    • Lonely Oak’s Steeple Ridge 11

    • Maker’s Mark 9

    • Old Forester Classic 86 Proof 7

    • Russel’s Reserve Single Barrel 16

    • Wild Turkey 101 7

    • Woodford Reserve 13

    • Woodford Reserve Double Oaked 16

    SCOTCH SINGLE MALTS

    • Balvenie Doublewood 12yr 17

    • Bunnahabhain 12 Yr 18

    • Glenfiddich 14yr 15

    • Glenmorangie 10yr 12

    • Glenmorangie 18yr 26

    • Laphroaig 10yr 15

    • Macallan 12yr 18

    • Monkey Shoulder (Blend of 3 Single Malts) 10

    VODKA

    • 360 Vodka 7

    • Grey Goose 10

    • Ketel One 9

    • Tito’s Handmade Vodka 8

    GIN

    • Revelton American 8

    • Revelton Mulberry 9

    • Hendrick’s 10

    • Tanqueray 8

    RUM

    • Zaya 9

    • Bacardi Superior 6

    • Captain Morgan 7

    • Cruzan Blackstrap 6

    TEQUILA

    • Camarena Silver 8

    • Espolon Blanco 10

    • Don Julio Blanco 15

    • Espolon Reposado 12

    • Don Julio Reposado 17

    • Don Julio 1942 28

    MEZCAL

    • Casamigo Mezcal Joven 17

    • Sombra Agave de Oaxaca Mezcal 12

    COGNAC

    • Hennessy VS 12

    • Courvoisier XO 35

    CORDIALS

    • Aperol 9

    • Averna Amaro 10

    • B&B 11

    • Campari 10

    • Frangelico 9

    • Grand Marnier 10

    • Kahlua 9

    • Korbel Brandy 6

    • Lazzaroni Amaretto 8

    • Luxardo Maraschino 9

    • Lucid Absinthe 17

    • Mathilde Peche Liqueur 8

    • Revelton Whiskey & Cream 9

    • Rothman & Winter’s Creme de Violet 9

    • Vermouth di Torino 7

    Beer

    ON TAP

    • Confluence Brewing Co. Capitol Gold Lager 5

    • Barntown Brewing Neon Hazy IPA 7

    • Keg Creek Brewing Co. Brick Red Ale 6

    • Blue Moon Belgian White 5

    • Toppling Goliath Brewing Co. Pseudo Psue 7

    • Big Grove Brewery Arms Race Pale Ale 6

    • Guinness 7

    • No Coast Beer Co. Make Waves Amber Ale 6

    • Exile Ruthie Lager 6

    ROTATING TAPS

    ask you server for details

    • Peace Tree Brewery

    • Barntown Brewing

    • Cider, rotating breweries

    • Kinship Brewing Co.

    • Exile Brewing Co.

    • Backpocket Brewing

    BOTTLES & CANS

    • Bud Light 4

    • Coors Light 4

    • Miller Light 4

    • Michelob Ultra 4

    • Modelo 4

    • Stella Artois 5

    • Sapporo 5

    • High Noon Grapefruit 7

    NON-ALCOHOLIC

    • Heineken 0.0 5

    • Lagunitas IPNA 5

    Available for dine-in only, 5pm-close. 

    MONDAY: FLATBREADS & MULES

    • All flatbreads $10 | $5 Fresko Mule

    • $6 Special Mules

      Mulberry, Raspberry Mint Mule, Grapefruit Mule, Garden Mule

    TUESDAY: TACOS & MARGARITAS

    All tacos $10

    • $2 off Tequila & Mezcal

    • $7 Trip to Jalisco & Chocolate Cherry Margarita

    • All tacos $10

    THURSDAY

    Sushi rolls & Suntory Toki Highball

    • All Sushi Rolls $10

      The Killer, Tempura Shrimp & Salmon, Lava, Vegan and Polar Bear

    • Suntory Fashion $10

      Suntory, orange bitters, Angostura bitters, black walnut bitters, apricot vanilla honey

    SUNDAY

    • Raspberry Mint Spritz 6

      Aperol, Raspberry Mint simple, lemon juice, Wycliff, soda

    • Solstice Old Fashioned 6

      Old Forester, apricot vanilla simple, orange bitters, black walnut bitters

    • Blackberry Bramble 6

      Blackberry sage shrub, Revelton Gin, lemon juice, soda water

    • Chocolate Cherry Marg 6

      Corazon Reposado tequila, cherry, chocolate bitters, angostura bitters, Cholula hot sauce, lime juice

    WEDNESDAY | 3 COURSE | $50 per person

    FIRST 

    WOOD FIRE WING 
    chili oil, crumbled feta, tzatziki dipping sauce GF2

    P.E.I. MUSSELS* 
    white wine, Spanish chorizo, garlic, cilantro, chili butter, grilled bread GF2

    KOREAN BBQ PIG WINGS 
    Korean BBQ sauce & Sambal GF (when available)

    THE FLAMING DRAGON ROLL
    crab, tempura shrimp, eel, cucumber, avocado, spicy mayo, unagi sauce, tobiko, crunch GF V

    SECOND

    BLACKENED SALMON*
    pork belly, spinach, sweet potatoes, apple cinnamon reduction GF

    GOLDEN DRAGON STREET NOODLES
    marinated tofu, rice noodles, julienne carrots, zucchini, sweet onions, jalapeños, Thai coconut sauce, peanuts VG V

    HALF ROASTED CHICKEN
    lemon & thyme brine, roasted potatoes, sauteed garlic kale, lemon pan sauce GF

    SHRIMPS ON THE BARBIE*
    smoked gouda grits, glazed shallots, confit tomatoes, garlic, pork belly, crispy kale GF 

    HANGER STEAK* UPGRADES +5
    12oz., goat cheese & chive smashed red potatoes hash, sautéed kale, sweet demi-glace, crispy tobacco onions GF

    THIRD

    MOLTEN CHOCOLATE CAKE
    Topped with salted caramel, served with candied pecans and house-made vanilla bean ice cream GF

    Suggested Wine Pairing - Warre's Otima 10 yr Tawny Port, Durienese, Portugal $12

    CHEF'S CHOICE DESSERT

    Happy Hour

    Monday - Friday, 3-6pm

    Available in our bar area for dine-in only

    COCKTAILS $6

    • Lavender Butterfly

      Tito’s Handmade vodka, lemon juice, lavender chamomile simple

    • Berry Bramble

      Revelton Gin, blackberry sage shrub, lemon juice, soda water

    • Raspberry Mint Spritz

      Aperol, raspberry mint simple, lemon juice, Wycliff, soda

    • Berry Mojito

      mixed berry infused rum, mint simple, lime juice, soda water

    • Solstice Old Fashioned

      Old Forester, apricot vanilla simple, orange bitters, black walnut bitters

    $2 OFF ALL IOWA BEERS ON TAP

    Snacks $8

    • Hummus

      Smoked paprika, cucumbers, pita GF, V

    • Nachos

      House-made beer cheese sauce, your choice of short rib or chicken

    Flatbread $10

    • Bacon

      Crispy bacon, caramelized onion, Tillamook cheddar, fresh thyme

    • Formaggio

      Cheese blend, fresh chives, truffle honey VG

    • Fungo

      Wild mushrooms, cheese blend, fresh arugula, red wine reduction VG

    • Pepperoni

      San Marzano tomato sauce, mozzarella, grande artisan pepperoni

    • Margherita

      Basil pesto, cherry tomatoes, fresh mozzarella VG

    Burgers $10

    • Fresko Burger

      Smoked gouda, arugula, pickled onion, tomato jam, served with roasted potatoes GF2

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