Menus
Available for dine-in only.
MONDAY: FLATBREADS & MULES
Half Price Flatbreads-
$5 Traditional Mules
-
$6 Special Mules
Georgia Peach, Blackberry, Horsefeather, Mexican, Dark & Stormy
WEDNESDAY: OYSTER & WINE
-
$1.50 Oysters
$9 Half Dozen/$18 Dozen
-
Half price bottles of wine under $50
TUESDAY: TACOS & MARGARITAS
Half Price Tacos-
$5 Margarita
Olmeca Altos Plata tequila, triple sec, lime
-
$7 Trip to Jalisco
Olmeca Altos Plata Serrano-infused tequila, sherry, pineapple simple, lime juice, cilantro salt rim
THURSDAY: SUSHI & SAKE
Half price sushi 25% of bottles of sake Tyku Junmai Silver Sake, Tyku Cucumber Sake, Tyku Junmai Ginjo Supper Premium Sake-
25% of bottles of sake
Tyku Junmai Silver Sake, Tyku Cucumber Sake, Tyku Junmai Ginjo Supper Premium Sake
Brunch
V = vegan, VG = vegetarian, GF = gluten free, GF2 = can be made as gluten free, V2 = can be made vegan
Small Plates
-
Apple Pie Greek Yogurt 9
Granny Smith apple, honey glazed almonds, oats, caramel sauce GF, VG
-
Yogurt With Berries 9
Granola, honey glazed almonds, mint, honey GF2, VG
-
Smoked Salmon 12
Sieved eggs, capers, tomatoes, cream cheese, sweet red onion, crostini GF2
-
Avocado Toast 13
Arugula, poached eggs, pickled vegetables, spicy chutney GF2, VG
Eggs ETC
Choice of breakfast potatoes or fruit, multigrain English muffins-
Eggs your way 10
2 eggs, toast, choice of bacon or sausage links GF2
-
Egg & Cheese Sandwich 10
Sourdough bread, lemon aioli, bacon, eggs your way, jack cheese, bibb lettuce, tomato GF2
-
A.M. Tacos 11
Flour tortillas, egg whites, guacamole, cotija, spicy salsa GF2
-
Chicken Chilaquiles 12
Achiote chicken, tortilla chips, cotija cheese, eggs your way, spicy salsa, guacamole, sour cream GF
-
Seitan Scramble 14
Chorizo Seitan, spicy tofu, tomato, onion, spinach, breakfast potatoes V
-
Texas B&G 11
Jalapeño & cheddar biscuit, eggs your way, bacon, avocado, chorizo gravy, breakfast potatoes
-
Florentine Crepes 13
Scrambled eggs, spinach, onion, tomato, feta, hollandaise
Skillets
-
Garden Skillet 12
Tomatoes, squash, mushrooms, spinach, spicy salsa, jack cheese, potatoes, eggs your way, micro cilantro GF, VG
-
Green Chile Pork Skillet 13
Slow roasted pork, salsa verde, Tillamook cheddar, potatoes, eggs your way GF
-
Short Rib Skillet 13
Braised short rib, bell peppers, onion, potatoes, Tillamook cheddar, eggs your way GF
Omelettes
All omelettes come with 3 eggs, breakfast potatoes or fruit.-
Hippie 13
Spinach, basil, tomato jam, goat cheese GF, VG
-
Classic 13
Ham, swiss, finé herbs GF
-
Bonito Omelet 14
Green chile pork, spicy salsa, cotija cheese, guacamole GF
-
Veg Out 14
Chef’s pick of seasonal veggies, Tillamook cheddar GF2
-
Maine Lobster 17
Hollandaise, truffle oil, finé herbs GF2
-
Spanish Chorizo 14
Spinach, onion, tomato, feta GF2
Eggs Benedict
Choice of breakfast potatoes or fruit, multigrain English muffins-
Paris 15
Pretzel croissant, ham, brie, poached eggs, truffle hollandaise GF2
-
Smoked Salmon 14
Herb cream cheese, poached eggs, hollandaise GF2
-
Traditional 13
English muffin, ham, poached eggs, hollandaise GF2
-
Crab Cake 16
Poached eggs, hollandaise GF2
Cakes & Sweets
Buttermilk, multi-grain or gluten-free pancakes.-
Berry-licious 10
Raspberry coulis, fresh berries GF2, VG
-
Strawberry Banana Crepes 12
Strawberries, sliced bananas, hazelnut chocolate, sweet cream GF2, VG
-
Banana Pecan Cake 11
Maple honey butter, pecans, bananas GF2, VG
-
Fresko Cakes 10
Fresh berries GF2, VG
French Toasts
-
Pretzel Croissant 13
White chocolate & caramel sauce GF2
-
Raspberry Mascarpone 12
Stuffed brioche GF2
-
Banana Bread 12
Sliced banana, candied pecans, banana foster sauce GF2
-
Healthy 12
Multi-grain bread, egg whites, fresh berries, powdered sugar GF2
Sides
Protein-
Chorizo Seitan 6
V
-
Bacon, Sausage Links, or Ham 6
GF
-
Egg 6
GF
-
Egg Whites 6
GF
Sides
Other-
Sweet Potato Hash 6
GF, V
-
Fresh Fruit 6
GF, V
-
Red Skinned Breakfast Potato 6
GF, V
-
Gluten-Free Bread 6
GF, VG
-
Pancakes 6
GF2, V2
-
Bagel & Cream Cheese 6
VG
Brunch Cocktails
-
Mimosa 7
Champagne, your choice of mixer: orange, grapefruit, lemonade, pineapple, cranberry
-
Bottomless Mimosa 17
Champagne, your choice of mixer: orange, grapefruit, lemonade, pineapple, cranberry
With entree purchase
-
Earl of Locust 9
J. Rieger Kansas City gin, Earl Grey tea, honey simple syrup, lemon, mint
-
Cafe Fresko 10
Friedrich’s cold brew coffee, bourbon, triple sec, cider maple, cream
-
Matcha Man 11
Old Forester bourbon, mint, matcha, lime juice, simple syrup, seltzer
-
Bloody Mary 7
Tito’s Handmade Vodka, bloody mary mix, bacon, lime, olives, pickle, celery salt rim
-
Kir Royale 11
Champagne, Mathilde Creme de Cassis
-
Aperol Spritz 9
Aperol, seltzer, champagne, orange
Lunch
V = vegan, VG = vegetarian, GF = gluten free, GF2 = can be made as gluten free
Starters
-
Wood Fired Wings 11
Chicken wings, chili oil, crumbled feta, tzatziki dipping sauce GF
-
Lobster Avocado 15
Mango salsa, chili beurre blanc, micro cilantro GF
-
Tuna Tartare 15
Teriyaki marinated ahi tuna, avocado, sesame seeds, wontons, firecracker sauce
-
Nachos 15
House-made beer cheese sauce, your choice of short rib or chicken
-
P.E.I. Mussels 12
White wine, Spanish chorizo, garlic, cilantro, chili butter, grilled bread GF2
-
Kefte 12
Woodfire grilled lamb skewers, arugula, Mediterranean pico, tzatziki, feta cheese, pita GF2
-
Hummus 9
Smoked paprika scented, crudites, arugula, pita GF2, V
-
Skewers 14
Wood-fired Moroccan spiced tenderloin, arugula, Mediterranean pico, tzatziki GF
-
Seared Sesame Tuna 15
Seared rare, sliced, and encrusted with sesame seeds, Asian slaw, honey almonds, orange supreme, squash, ginger soy vinaigrette
Sushi
-
Tempura Shrimp & Salmon 14
Avocado, kingoma sauce, micro cilantro GF
-
Spicy Tuna 15
Sriracha, avocado, blue crab, crunch GF2
-
The Killer 16
Blue crab, tempura shrimp, cucumber, unagi, avocado, spicy mayo, tobiko
-
Maine Lobster Roll 16
Tempura shrimp, avocado, wasabi mayo, unagi, ginger glaze, sriracha mayo
Flatbreads
-
Bacon 12
Crispy bacon, caramelized onion, Tillamook cheddar, fresh thyme
-
Margherita 11
Basil pesto, cherry tomatoes, fresh mozzarella VG
-
Formaggio 11
Cheese blend, fresh chives, truffle honey VG
-
Fungo 11
Wild mushrooms, cheese blend, fresh arugula, red wine reduction VG
-
Pepperoni 12
San Marzano tomato sauce, mozzarella, grande artisan pepperoni
Greens
Add: Chicken $4, Shrimp $6, Steak $10, Tuna $14-
Fresko 6/10
Artisan lettuce, berries, orange supreme, goat cheese, red onion, red wine vinaigrette GF, VG
-
Kale & Spinach Caesar 6/10
Tuscan kale, baby spinach, garlic croutons, cremini mushrooms, shaved parmesan GF2
-
Beets & Goat Cheese 7/11
Roasted gold & red beets, candied pecans, orange supremes, citrus vinaigrette GF, VG
-
Harissa Chicken 14
House greens, avocado, fire-roasted red peppers, grilled pineapple, feta cheese, cilantro-lime vinaigrette GF
Tacos
-
Achiote Chicken 13
Pickled cabbage, chipotle aioli, mango salsa GF
-
Short Rib 13
Pico de gallo, guacamole, cotija
-
Argentine Red Shrimp 14
Candied Fresno chili, micro cilantro GF
-
Fish 13
Chili marinated cod, jicama slaw, guacamole GF
-
Chorizo Seitan 14
Pico de gallo, guacamole V
Sandwiches
Served with roasted potatoes | GF bread available $3-
Portobello Burger 14
Marinated portobello, zucchini, summer squash; roasted red pepper, basil pesto, arugula, tomato, multigrain bun GF2, V
-
Steak Sandwich 13
Sliced ribeye, Tillamook cheddar, sweet onion, chimichurri, tomatoes, ciabatta bread GF2
-
Pita Wrap 13
Leg of lamb, chipotle mayo, pico, arugula, feta GF2
-
Chicken Caprese 12
Grilled chicken breast, tomato, arugula, basil pesto, fresh mozzarella, ciabatta bread GF2
-
Fresko Burger 14
Smoked gouda, arugula, pickled onion, tomato jam, brioche bun GF2
-
Horseradish Burger 14
Havarti cheese, crispy bacon, bibb lettuce, fresh tomato, remoulade, brioche bun GF2
-
Turkey Burger 13
Caramelized onions, granny smith apples, baby spinach, blue cheese, multigrain bun
Sides
Fruit and Vegetable-
Seasonal Vegetables 7
GF, V
-
Fresh Fruit 6
GF, V
-
Cauliflower Gratin 8
GF, VG
Sides
Potatoes-
Truffle Potatoes 8
GF, VG
-
Roasted Potatoes 6
GF, V
-
Sea Salt & Pepper Chips 5
GF, V
Dinner
V = vegan, VG = vegetarian, GF = gluten free, GF2 = can be made as gluten free
Starters
-
Wood Fired Wings 11
Chicken wings, chili oil, crumbled feta, tzatziki dipping sauce GF
-
Lobster Avocado 15
Mango salsa, chili beurre blanc GF
-
Tuna Tartare 15
Teriyaki marinated ahi tuna, avocado, sesame seeds, wontons, firecracker sauce
-
Nachos 15
Short rib or chicken, house-made beer cheese sauce
-
Tempura Shrimp 13
Blue cheese mousse, celery hearts, buffalo vinaigrette GF
-
P.E.I. Mussels 12
White wine, Spanish chorizo, garlic, cilantro, chili butter, grilled bread GF
-
Kefte 12
Wood-fired grilled lamb skewers, arugula, Mediterranean pico, tzatziki, feta cheese, pita GF2
-
Hummus 9
Smoked paprika scented, crudites, arugula, pita GF2, V
-
Skewers 14
Wood-fired Moroccan spiced tenderloin, arugula, Mediterranean pico, tzatziki GF
-
Seared Sesame Tuna 15
Seared rare and sliced, Asian slaw, honey almonds, orange supremes, squash, ginger soy vinaigrette
Sushi
-
Tempura Shrimp & Salmon 14
Avocado, kingoma sauce, micro cilantro GF
-
Spicy Tuna 15
Sriracha, avocado, blue crab, crunch GF2
-
The Killer 16
Blue crab, cucumber, unagi, avocado, spicy mayo, tobiko, tempura shrimp
-
Maine Lobster Roll 16
Tempura shrimp, avocado, wasabi mayo, unagi sauce, ginger glaze, sriracha mayo
Greens
Add: Shrimp, Chicken, Tuna, Steak-
Fresko 6/10
Artisan lettuce, berries, orange supreme, goat cheese, red onion, red wine vinaigrette GF, VG
-
Kale & Spinach Caesar 6/10
Tuscan kale, baby spinach, garlic croutons, cremini mushrooms, shaved parmesan, anchovy vinaigrette GF2
-
Beets & Goat Cheese 7/11
Roasted gold & red beets, candied pecans, orange supreme, citrus vinaigrette GF, VG
-
Mixed Greens 6/11
Cucumber, sweet peppers, cherry tomatoes, onion, cotija, basil vinaigrette VG, GF
Flatbreads
-
Bacon 12
Crispy bacon, caramelized onion, Tillamook cheddar, fresh thyme
-
Margherita 11
Basil pesto, cherry tomatoes, fresh mozzarella VG
-
Formaggio 11
Cheese blend, fresh chives, truffle honey VG
-
Fungo 11
Wild mushrooms, cheese blend, fresh arugula, red wine reduction VG
-
Pepperoni 12
San Marzano tomato sauce, mozzarella, grande artisan pepperoni
Tacos
-
Achiote Chicken 13
Pickled cabbage, chipotle aioli, mango salsa GF
-
Short Rib 14
Pico de gallo, guacamole, cotija GF
-
Argentine Red Shrimp 14
Candied Fresno chili, micro cilantro, avocado foam GF
-
Fish 13
Chili marinated cod, jicama slaw, guacamole GF
-
Chorizo Seitan 14
Pico de gallo, guacamole V
Sandwiches
Served with roasted potatoes | GF bread available $3-
Portobello Burger 14
Marinated portobello, zucchini, summer squash; roasted red pepper, basil pesto, arugula, tomato, multigrain bun GF2, V
-
Steak Sandwich 13
Sliced ribeye, Tillamook cheddar, sweet onion, chimichurri, tomatoes, ciabatta bread GF2
-
Pita Wrap 13
Leg of lamb, chipotle mayo, pico, arugula, feta GF2
-
Chicken Caprese 12
Grilled chicken breast, tomato, arugula, basil pesto, fresh mozzarella, ciabatta bread GF2
-
Fresko Burger 14
Smoked gouda, arugula, pickled onion, tomato jam, brioche bun GF2
-
Horseradish Burger 14
Havarti cheese, crispy bacon, bibb lettuce, fresh tomato, remoulade, brioche bun GF2
-
Turkey Burger 13
Caramelized onions, granny smith apples, baby spinach, blue cheese, multigrain bun
Entrées
-
Pan Seared Sea Scallops 31
Spicy greens, bacon lardons, cauliflower gratin, leek & Fresno chili relish GF
-
Seafood Stew 27
Fish, shrimp, calamari, mussels, ancho lobster broth, fire-roasted peppers, napa cabbage, grilled bread GF2
-
Lobster Ravioli 29
Maine lobster filled pasta, escarole, roasted squash, sherry mascarpone creme, parmesan
-
Golden Dragon Street Noodles 21
Marinated tofu, rice noodles, julienne carrots, zucchini, sweet onions, jalapeños, Thai coconut sauce, peanuts GF2
-
Short Ribs 30
Braised, sweet wine risotto, arugula, cherry tomatoes GF
Wood Fire
-
Half Roasted Chicken 25
Lemon & thyme brine, roasted potatoes, sautéed garlic Swiss chard, lemon pan sauce GF
-
Salmon 25
Sautéed Tuscan kale, fennel & orange salad, brown butter vinaigrette GF
-
Hanger Steak 12 oz. 37
Goat cheese & chive smashed red potatoes, sautéed kale, sweet demi-glace, crispy tobacco onions
-
Prime Filet 7 oz. 30
Roasted red potato hash, cremini mushrooms, roasted garlic, Tuscan kale, blue cheese, dijon cream sauce GF
-
Wagyu Ribeye 16 oz. 52
Sautéed spinach, smashed red potatoes GF
Sides
Fruit and Vegetables-
Vegetables 7
-
Sautéed Greens 6
-
Fresh Fruit 6
-
Cauliflower Gratin 8
Sides
Potatoes-
Truffle Potatoes 8
-
Roasted Potatoes 6
-
Goat Cheese & Chive Smashed Red Potatoes 6
-
Sea Salt & Pepper Chips 5
Happy Hour
Monday - Friday, 4-6pm
COCKTAILS $5
-
Moscow Mule
New Amsterdam vodka, lime, ginger beer
-
Whiskey Smash
Old Forester bourbon, lemon, fresh mint
-
Vodka Smash
New Amsterdam vodka, lemon, fresh mint
-
Margarita
Olmeca Altos Plata tequila, triple sec, lime
COCKTAILS $6
-
Earl of Locust
J. Rieger Kansas City Gin, Earl Gray tea, honey simple, lemon, mint
-
Lavender Lemonade
Tito’s Handmade vodka, lavender simple, lemon juice
-
DSM DSM
Cruzan blackstrap rum, lime, ginger beer, simple
-
Ol Fashioned
Wild Turkey 101, orange bitters, brandied cherry, orange, simple
SANGRIAS $6
-
White
White wine, lime, orange, lemon, lemon lime soda
-
Red
Red wine, brandied cherry juice, orange, strawberry, lemon lime soda
$2 OFF ALL BEERS ON TAP
Wine by the Glass & Bottle
WINE BY THE GLASS
CHAMPAGNE & SPARKLING
-
Maschio Prosecco 11
Treviso, Italy
-
True Colours Cava 14
Catalonia, Spain
-
Patrick Bottex “La Cueille” Bugey-Cerdon Rosé 16
Bugey AOC, France
-
Collet Brut “Art Deco” Premier Cru 22
Champagne, France
WHITE
-
Luca Bosio Moscato d’Asti 12
Piedmont, Italy 12
-
August Kesseler Riesling 11
Mosel, Germany
-
BV Coastal Estates Pinot Grigio 9
Sonoma, California
-
d’Arenberg “The Hermit Crab” 11
McLaren Vale, Australia
-
Simonsig Chenin Blanc 10
Western Cape, South Africa
-
Peter Yealands Sauvignon Blanc 9
Marlborough, New Zealand
-
Diora Chardonnay 12
Monterey, California
-
Stag’s Leap Wine Cellars “Hands of Time” Chardonnay 16
Napa Valley, California
ROSÉ
-
Château Miraval Rosé 12
Cotes de Provence, France
-
Etude Rosé of Pinot Noir 14
Santa Maria Valley, California
REDS
-
nscription Pinot Noir by King Estate 13
Willamette Valley, Oregon
-
Drumheller Merlot 9
Columbia Valley, Washington
-
Red Schooner Malbec by Caymus 20
Mendoza grapes, produced in Napa
-
Ironstone Old Vine Zinfandel 10
Lodi, California
-
Browne Family Vineyards Heritage Cabernet Sauvignon 11
Columbia Valley, Washington
-
Wente Vineyards Wetmore Cabernet Sauvignon 15
Livermore Valley, California
-
Château La Gravière Bordeaux Blend 9
Bordeaux, France
-
Dry Creek “The Mariner” Blend 20
Dry Creek Valley, California
DESSERT
-
Sandeman Porto White Apitiv Reserve 14
Norte, Portugal
-
Blandy’s 10yr Madeira Malmsey 16
Madeira, Portugal
-
Pierre Ferrand Pineau de Charentes 10
Pineau de Charentes, France
WHITE & ROSÉ WINE BY THE BOTTLE
CHAMPAGNE & SPARKLING
-
Bouvet Rosé Brut 48
Loire Valley, France
-
Argyle Vintage Brut 60
Willamette Valley, Oregon
-
Contratto, Extra Brut Metodo Classico Millesimato Pas Dosé 76
Piedmont, Italy
-
Collet Brut “Art Deco” Premier Cru 84
Champagne, France
-
Veuve Clicquot Brut 140
Champagne, France
SWEET & FLORAL
-
Luca Bosio Moscato d’Asti 44
Piedmont, Italy
-
Long Shadows “Poet’s Leap” Riesling 56
Columbia Valley, Washington
-
Donnhoff Dry Riesling 62
Nahe, Germany
-
Alexander Valley Vineyards “Gewurz” Gewurtztraminer 46
Mendocino County, California
-
Penner Ash Viogner 68
Willamette Valley, Oregon
LIGHT & EASY
-
Jermann Pinot Grigio 58
Friuli, Italy
-
Firesteed Pinot Gris 40
Willamette Valley, Oregon
-
Bodegas La Caña Rías Baixas Albariño 39
Galicia, Spain
HERBACEOUS WITH A CLEAN FINISH
-
Kim Crawford Sauvignon Blanc 49
Marlborough, New Zealand
-
Frog’s Leap Sauvignon Blanc 68
Napa Valley, California
-
Cakebread Cellars Sauvignon Blanc 79
Napa Valley, California
-
Domaine De La Perriere Sancerre 82
Loire Valley, France
LESSER KNOWN WHITE GEMS
-
Ferrari Carano Fume Blanc 38
Sonoma County, California
-
Domaine Lafage Cote d’Est Blanc 42
Côtes Catalanes, France
-
Barone de Valforte Pecorino 52
Abruzzo, Italy
-
Château Mont-Redon Châteauneuf du Pape Blanc 120
Côtes-du-Rhône, France
CALIFORNIA CHARDONNAY
-
Au Bon Climat, Chardonnay 49
Santa Barbara, California
-
Stag’s Leap Wine Cellars “Hands of Time” Chardonnay 59
Napa Valley, California
-
Morgan “SLH” Chardonnay 66
Santa Lucia Highlands, California
-
Walt Chardonnay 72
Sonoma Coast, California
-
Rombauer Chardonnay 82
Napa Valley, California
-
Chateau Montelena Chardonnay 120
Napa Valley, California
FRENCH CHARDONNAY
-
Louis Jadot Macon-Villages Chardonnay 42
Macon-Villages, France
-
Cave de Lugny Les Charmes Chardonnay 48
Macon-Villages, France
-
Domaine Jolly Petit Chablis 58
Chablis, France
-
J.J. Vincent Pouilly Fuisse Marie Antoinette 64
Pouilly-Fuissé, France
-
William Fevre Chablis Champs Royaux 76
Chablis, France
-
Domaine Drouhin-Vaudon Organic Chablis Premier Cru 94
Chablis, France
ROSÉ
-
Diora Rosé 42
Monterey County, California
-
Chateau Miraval Rosé 44
Cotes de Provence, France
-
Elk Cove Estate Rosé 50
Willamette Valley, Oregon
RED WINE BY THE BOTTLE
WEST COAST PINOT NOIR
-
Inscription Pinot Noir by King Estate 48
Willamette Valley, Oregon
-
Argyle Pinot Noir 58
Willamette Valley, Oregon
-
Copain “Tous Ensemble” Pinot Noir 64
Sonoma Coast, California
-
Hahn “SLH” Pinot Noir 68
Santa Lucia Highlands, California
-
Walt “Blue Jay” Pinot Noir 72
Anderson Valley, California
-
Brewer Clifton Pinot Noir 88
Santa Rita, California
-
Kosta Browne Pinot Noir 200
Santa Rita, California
FRENCH REDS
-
Wildflower Pinot Noir 38
Pays d’Oc, France
-
Bouchard Pere & Fils Pinot Noir 54
Bourgogone, France
-
Louis Jadot Gevrey-Chambertin 130
Côte de Nuits, France
-
E. Guigal Châteauneuf-du-Pape 120
Côtes-du-Rhône, France
-
Lionel Faury Saint-Joseph 88
Côtes-du-Rhône, France
-
Olivier Dumaine “La Croix Du Verre” Crozes-Hermitage 76
Côtes-du-Rhône, France
-
Chateau Les Trois Croix “LTC” Bordeaux 64
Fronsac, France
ITALIAN REDS
-
Scarpetta Barbera del Monferrato 46
Piedmont, Italy
-
Lamole di Lamole Chianti Classico 52
Chianti, Italy
-
Fattoria Dei Barbi Brunello di Montalcino 118
Montalcino, Italy
-
Bertani Valpolicella 46
Veneto, Italy
-
Bertani Amarone Della Valpolicella Valpantena Villa Arvedi 124
Veneto, Italy
-
Allegrini “Palazzo Della Torre” 48
Veneto, Italy
NEW WORLD MALBEC, CARMÉNÈRE & ZINFANDEL
-
Antigal “Uno” Malbec 38
Uco Valley, Mendoza, Argentina
-
Decero Malbec 48
Mendoza, Argentina
-
Red Schooner Malbec by Caymus 75
Mendoza grapes, produced in Napa
-
Korta Carmenere 52
Lontue Valley, Chile
-
The Prisoner Wine Company “Saldo” Zinfandel 68
Napa, California
-
Orin Swift “8 Years in the Desert” Zinfandel 112
St. Helena, California
NEW WORLD SIRAH, SYRAH, SHIRAZ
-
Michael David “Petite Petit” 40
Lodi, California
-
Tenet The Pundit Syrah 58
Columbia Valley, Washington
-
Peter Lehmann “The Barossan” Shiraz 54
Barossa Valley, Australia
-
Bootleg Wine Works “Prequel” 88
Sonoma County, California
NEW WORLD MERLOT
-
Mercer Family Vineyards Merlot 42
Horse Heaven Hills, Washington
-
Alexander Valley Vineyards Merlot 58
Alexander Valley, California
-
Stags’ Leap Winery Merlot 78
Napa Valley, California
BLENDS & UNIQUE REGIONS
-
Hedges Family “CMS” Red Blend 42
Red Mountain, Washington
-
Yalumba Sam’s Grenache 48
Barossa, South Australia
-
Scala dei Garnatxa 60
Priorat, Spain
-
Dry Creek “The Mariner” Blend 78
Dry Creek Valley, California
-
Familia Torres “Salmos” 82
Priorat, Spain
-
Blackbird Vineyards “Arise” 116
Napa Valley, California
NEW WORLD CABERNET SAUVIGNON
-
Michael David Freakshow, Cabernet Sauvignon 42
Lodi, California
-
Browne Family Vineyards Heritage Cabernet Sauvignon 46
Columbia Valley, Washington
-
Three Rivers Winery Cabernet Sauvignon 66
Walla Walla Valley, Washington
-
Quilt Cabernet Sauvignon 72
Napa Valley, California
-
Stonestreet Cabernet Sauvignon 90
Alexander Valley, California
-
Conn Creek Anthology Cabernet Sauvignon 105
Napa Valley, California
-
Chateau Montelena Cabernet Sauvignon 116
Napa Valley, California
-
Stag’s Leap Wine Cellars “Artemis” 126
Cabernet Sauvignon Napa Valley, California
-
Silver Oak Cabernet Sauvignon 145
Alexander Valley, California
-
Col Solare Cabernet Sauvignon 160
Red Mountain, Washington
-
Caymus Vineyards Cabernet Sauvignon 185
Napa Valley, California
-
Nickel & Nickel Quarry Vineyard Cabernet Sauvignon 245
Napa Valley, California
-
Silver Oak Valley Cabernet Sauvignon 275
Napa Valley, California
-
David Arthur Estate “Elevation 1147” 325
Napa Valley, California
-
Chateau Montelena Estate Cabernet Sauvignon 2005 350
Napa Valley, California
-
Joseph Phelps “Insignia” 400
Napa Valley, California
-
Opus One 425
Napa Valley, California
MAGNUM SELECTIONS 1.5 L
-
Moet & Chandon Imperial Brut 230
Champagne, France
-
Vueve Clicquot Brut 280
Champagne, France
-
Domaine Ruinart Blanc de Blanc 750
Champagne, France
-
The Prisoner Wine Company “Prisoner” Red Blend 224
Napa Valley, California
-
Quilt Cabernet Sauvignon 136
Napa Valley, California
-
Silver Oak Cabernet Sauvignon 400
Napa Valley, California
Cocktails and Spirits
SUMMER COCKTAILS
-
Vodka Smash 8
New Amsterdam vodka, lemon, mint, simple
-
Moscow Mule 8
New Amsterdam vodka, ginger beer, lime juice
-
Lavender Lemonade 10
Tito’s Handmade vodka, lavender simple, lemon juice
-
Cucumber Cooler 11
Tito’s Handmade vodka, cucumber, mint, lime, moscato
-
Earl of Locust 9
J. Rieger Kansas City gin, Earl Grey tea, honey rosemary simple, lemon, mint
-
Blackberry Bramble 10
J. Rieger Kansas City gin, Mathilde Creme De Cassis, sage simple, lemon juice
-
Iowa Refashioned 10
Steel Drum Rum, orange bitters, brown sugar simple
-
Rosemary Daiquiri 10
Appleton Estate Spiced rum, rosemary lemon ginger simple syrup, lime juice, rosemary smoke
-
Trip to Jalisco 11
Olmeca Altos Plata blanco tequila infused with serrano, cilantro, and pineapple; sherry, pineapple simple, lime juice, cilantro salt rim
-
Paloma 11
Espolon Reposado, lime, agave nectar, grapefruit juice
WHISKEY INSPIRED
-
Whiskey Smash 8
Old Forester bourbon, lemon, mint, simple
-
Grandpa’s Garden 11
Old Forester bourbon, cucumber, mint, lime, grapefruit bitters
-
Ol’ fashioned 10
Wild Turkey 101, simple, orange bitters, angostura bitters, orange, brandied cherry
-
Whiskey Libertine 12
Old Grand Dad Bonded bourbon, rosemary simple, lemon, orange curacao, egg white
-
Copper Lantern 13
Monkey Shoulder blended scotch whiskey, Grand Marnier, orange bitter, black strap bitters, honey rinse
-
New York Sour 14
Templeton 4yr rye, Grand Marnier, lemon, maraschino liqueur, orange bitter, egg white, red wine float, brandied cherry
OUR TAKE ON THE CLASSICS
-
DSM DSM 11
Cruzan Blackstrap rum, lime, ginger beer
-
Fresko Sidecar 13
Martell Blue Swift cognac, Grand Marnier, lemon juice, champagne simple syrup
-
Sazerac 12
Templeton 4yr rye, absinthe, champagne simple syrup, bitters, lemon
-
Ol’ 909 11
Old Forester bourbon, maple, black walnut bitters, smoked orange
-
Negroni 11
J. Rieger Kansas City gin, aperol, sweet vermouth, orange
RYE WHISKEY
-
Basil Hayden’s Dark 13
-
“Basil Hayden’s” Caribbean 16
-
Knob Creek 10
-
Michter’s Straight 12
-
Minor Case Straight 9
-
High West Double 15
-
Rittenhouse 9
-
Russells 6yr 11
-
Sazerac 11
-
Templeton 4yr 9
-
Templeton 6yr 12
-
Templeton Barrel Strength 15
-
WhistlePig 10yr Straight Rye 20
-
WhistlePig 15yr Rye 45
-
Woodford Reserve Rye 14
BOURBON
-
Angel’s Envy 15
-
Basil Hayden's 11
-
Booker’s 20
-
Bib & Tucker Small Batch 14
-
Buffalo Trace 9
-
Cedar Ridge Bourbon 10
-
E.H. Col Taylor Small Batch 13
-
Eagle Rare 10yr 14
-
Elijah Craig Small Batch 9
-
Four Roses Yellow Label 7
-
Four Roses Single Barrel 11
-
Jefferson’s Ocean Aged at Sea 21
-
Knob Creek Small Batch 12
-
Maker’s Mark 9
-
Old Forester Classic 86 Proof 7
-
Old Forester 1870 13
-
Russel’s Reserve Single Barrel 16
-
Wild Turkey 101 7
-
Woodford Reserve 13
-
Woodford Reserve Double Oaked 16
WORLD WHISKEY
-
Power’s Irish Whiskey 8
-
Redbreast 12yr 16
-
Suntory Toki Japanese 11
SCOTCH SINGLE MALTS
-
Monkey Shoulder 9
-
Glenfiddich 14yr 15
-
Laphroaig 10yr 12
-
Macallan 12yr 16
-
Balvenie Doublewood 12yr 16
-
Balvenie Carribean Cask 14yr 20
-
Glenmorangie 10yr 12
-
Glenmorangie 18yr 26
COGNAC
-
Hennessy VS 12
-
D’usse VSOP 18
-
Courvoisier XO 35
VODKA
-
New Amsterdam 6
-
Stolichnaya 8
-
Iowa Distilling Co. Zone Vodka 7
-
Tito’s Handmade Vodka 7
-
Ketel One 8
-
Grey Goose 10
-
Belvedere 9
GIN
-
New Amsterdam Gin 6
-
Hendrick’s 9
-
Tanqueray 8
-
Aviation American Gin 9
-
J. Rieger Kansas City Gin 7
TEQUILA
-
Olmeca Altos Plata 9
-
Espolon Silver 10
-
Don Julio Silver 14
-
Espolon Reposado 12
-
Don Julio Reposado 16
-
Espolon Añejo 14
-
Don Julio 1942 28
MEZCAL
-
Sombra Agave de Oaxaca Mezcal 12
-
Mayalen Machetazo Salmiana 14
-
Casamigo Mezcal Joven 16
RUM
-
Bacardi 6
-
Iowa Distilling Co. Steel Drum 8
-
Cruzan Blackstrap 6
-
Captain Morgan 7
-
Appleton Estate Signature Blend 11
CORDIALS
-
Aperol 8
-
B&B 11
-
Bailey’s Irish Cream 7
-
Campari 8
-
Dolin Dry 6
-
Grand Marnier 10
-
Kahlua 7
-
Korbel Brandy 6
-
Lazzaroni Amaretto 7
-
Lazzaroni Maraschino 7
-
Lucid Absinthe 16
-
Mathilde Creme de Cassis 7
-
Mathilde Peach 7
-
Rothman & Winter’s Creme de Violet 8
-
Vermouth di Torino 7
Beer
DRAUGHTS
-
Confluence Brewing Co. Capitol Gold Lager 5
-
Barntown Brewing Neon Hazy IPA 7
-
Keg Creek Brewing Co. Brick Red Ale 6
-
Blue Moon Belgian White 5
-
Toppling Goliath Brewing Co. Pseudo Psue 7
-
Firetrucker Brewery Burnout Brown 6
-
Millstream Brewing Co. Windmill Wheat 5
-
Big Grove Brewery American Strong Pale Ale 6
-
Single Speed Brewing Co. 6
-
Tip The Cow Milk Coco Espresso Milk Stout
-
Odell Brewing Co. Good Behavior Crushable IPA 5
-
Deschutes Brewing Co. Da Shootz Pilz 6
-
Surly Brewing Xtra Citra Pale Ale 6
ROTATING DRAUGHTS
ask you server for details-
Barntown Brewing
-
Wilson’s Orchard Cider
-
Confluence Brewing Co. Rotating
-
Toppling Goliath Brewing Co.
BOTTLES & CANS
-
Bud Light 4
-
Budweiser 4
-
Coors Light 4
-
Miller Light 4
-
Michelob Ultra 4
-
Modelo 4
-
Corona 4.5
-
Shiner Ruby Redbird 4.5
-
Stella Artois 5
-
Peroni 5
-
Left Hand Nitro Milk Stout 5
-
Greens Gluten Free 10
-
Exile Rotating
-
No Coast Rotating
-
Confluence Brewing Co.